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What is Properties and Shapes of Matcha With Various Milling Method about?

The document investigates the properties of matcha produced through different milling methods, including stone-mill, ball-mill, and jet-mill. It finds that matcha ground by a jet-mill exhibits superior flowability, extensibility, and foaming properties due to its smaller particle size and higher circularity. The study suggests that jet-milled matcha could enhance its utility in various applications.

Author

dfsdff

Language

EN