Can I read Detecting Pork in Meats via FT-NIR Spectroscopy on EtoBox?

Detecting Pork in Meats via FT-NIR Spectroscopy by Kim Ayarin is a document available to read on EtoBox.

What is Detecting Pork in Meats via FT-NIR Spectroscopy about?

This study presents a rapid method for detecting and quantifying pork meat in various meat samples using reflectance FT-NIR spectroscopy and multivariate analysis. A total of 5952 meat mixture samples were analyzed, revealing high accuracy in distinguishing pork content with an R2 value of 0.9774. The method offers a cost-effective and efficient alternative to traditional techniques, addressing concerns of meat adulteration and contamination, particularly relevant for consumers with dietary restrictions.

Author

Kim Ayarin

Language

EN