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A Taste for Poison : Eleven Deadly Molecules and the Killers Who Used Them by Neil Bradbury, Ph.D. is a reference work available to read on EtoBox.
What is A Taste for Poison : Eleven Deadly Molecules and the Killers Who Used Them about?
""A fascinating tale of poisons and poisonous deeds which both educates and entertains." --Kathy Reichs A brilliant blend of science and crime, A TASTE FOR POISON reveals how eleven notorious poisons affect the body--through the murders in which they were used. As any reader of murder mysteries can tell you, poison is one of the most enduring-and popular-weapons of choice for a scheming murderer. It can be slipped into a drink, smeared onto the tip of an arrow or the handle of a door, even filtered through the air we breathe. But how exactly do these poisons work to break our bodies down, and what can we learn from the damage they inflict? In a fascinating blend of popular science, medical history, and true crime, Dr. Neil Bradbury explores this most morbidly captivating method of murder from a cellular level. Alongside real-life accounts of murderers and their crimes-some notorious, some forgotten, some still unsolved-are the equally compelling stories of the poisons involved: eleven molecules of death that work their way through the human body and, paradoxically, illuminate the way in which our bodies function. Drawn from historical records and current news headlines, A Taste for
Who reads A Taste for Poison : Eleven Deadly Molecules and the Killers Who Used Them?
It is typically read by readers who need quick, reliable lookup and repeat reference.
Common subject areas: reference, language, dictionaries and manuals.
- Author
- Neil Bradbury, Ph.D.
- Publisher
- St. Martin's Press
- Published
- 2022
- Language
- EN
- ISBN
- 9781250270764
- Category
- reference
- Subjects
- Social Science, Science, Chemistry
- Rating
- 4.4 / 5 (380 ratings)
- Updated
- 2026-03-14
Other editions & translations
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