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About this Medicine article
Commercial breads as sources of vitamin E for rats as determined by the haemolysis test by Sharman, I. M.; Richards, Pamela J. is a Medicine article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Medicine.
- Author
- Sharman, I. M.; Richards, Pamela J.
- Publisher
- Cambridge University Press; Cambridge University Press (CUP); CABI Publishing (ISSN 0007-1145)
- Published
- 1960
- Field
- Medicine (Health Sciences)