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Metal Detection Procedures and Standards by Naizil Kareem is a document available to read on EtoBox.

This document provides guidelines for metal detection in food processing. It outlines procedures for metal detector testing, maintenance, and investigation of any metal contaminants found. Key responsibilities include verifying detectors at the start and end of production runs and investigating any rejects to find the metal and prevent future issues. Tests must check that rejection and safety systems function properly. Any multiple contaminant finds must trigger production stops until the root cause is iden

Author
Naizil Kareem
Language
EN