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About this Agricultural and Biological Sciences article

Influence of frozen storage temperature on the microstructures and physicochemical properties of pre-frozen perch ( Lateolabrax japonicus ) by Shi, Liu; Yang, Tao; Xiong, Guangquan; Li, Xin; Wang, Xiaohong; Ding, Anzi; Qiao, Yu; Wu, Wenjin; Liao, Li; Wang, Lan is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Shi, Liu; Yang, Tao; Xiong, Guangquan; Li, Xin; Wang, Xiaohong; Ding, Anzi; Qiao, Yu; Wu, Wenjin; Liao, Li; Wang, Lan
Publisher
Elsevier Science; Elsevier ; Elsevier Inc.; Elsevier BV (ISSN 1096-1127)
Published
2018
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)

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