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About this Chemistry article
Manuel du Chimiste de Laiterie. Analyse du Lait et de ses sous‐produits. By F. Labarre. Pp. 168. Paris: Gauthier‐Villars et Cie., 1926, Price 20 fr is a Chemistry article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Chemistry.
- Publisher
- Wiley (John Wiley & Sons); Wiley (ISSN 0368-4075)
- Published
- 1926
- Language
- FR
- Field
- Chemistry (Physical Sciences)