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About this Agricultural and Biological Sciences article

Fatty acid and tocopherol patterns of variation within the natural range of the shea tree (Vitellaria paradoxa) by Allal, François; Piombo, Georges; Kelly, Bokary A.; Okullo, John B. L.; Thiam, Massamba; Diallo, Ousmane B.; Nyarko, George; Davrieux, Fabrice; Lovett, Peter N.; Bouvet, Jean-Marc is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Allal, François; Piombo, Georges; Kelly, Bokary A.; Okullo, John B. L.; Thiam, Massamba; Diallo, Ousmane B.; Nyarko, George; Davrieux, Fabrice; Lovett, Peter N.; Bouvet, Jean-Marc
Publisher
Springer; Springer-Verlag; Kluwer Academic Publishers; Springer Science and Business Media LLC; Society for Mining, Metallurgy and Exploration Inc. (ISSN 0167-4366)
Published
2013
Field
Agricultural and Biological Sciences (Life Sciences)

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Browse all works by Allal, François; Piombo, Georges; Kelly, Bokary A.; Okullo, John B. L.; Thiam, Massamba; Diallo, Ousmane B.; Nyarko, George; Davrieux, Fabrice; Lovett, Peter N.; Bouvet, Jean-Marc