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About this Agricultural and Biological Sciences article
Antioxidant capacity and colour stability of texture-improved canned strawberries as affected by the addition of rose (Rosa damascena Mill.) petal extracts by Vasil Shikov; Dietmar R. Kammerer; Kiril Mihalev; Plamen Mollov; Reinhold Carle is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Vasil Shikov; Dietmar R. Kammerer; Kiril Mihalev; Plamen Mollov; Reinhold Carle
- Publisher
- Elsevier Science; Elsevier ; Elsevier BV (ISSN 0963-9969)
- Published
- 2012
- Language
- EN
- Field
- Agricultural and Biological Sciences (Life Sciences)
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