Opening book details…
Can I read Edible North Carolina : a journey across a state of flavor on EtoBox?
Edible North Carolina : a journey across a state of flavor by Marcie Cohen Ferris (editor) is a nonfiction available to read on EtoBox.
What is Edible North Carolina : a journey across a state of flavor about?
Marcie Cohen Ferris gathers a constellation of leading journalists, farmers, chefs, entrepreneurs, scholars, and food activists—along with photographer Baxter Miller— to offer a deeply immersive portrait of North Carolina's contemporary food landscape. Ranging from manifesto to elegy, Edible North Carolina 's essays, photographs, interviews, and recipes combine for a beautifully revealing journey across the lands and waters of a state that exemplifies the complexities of American food and identity. While North Carolina's food heritage is grounded in core ingredients and the proximity of farm to table, this book reveals striking differences among food-centered cultures and businesses across the state. Documenting disparities among people's access to food and farmland—and highlighting community and state efforts toward fundamental solutions— Edible North Carolina shows how culinary excellence, entrepreneurship, and the struggle for racial justice converge in shaping food equity, not only for North Carolinians, but for all Americans. Starting with Vivian Howard, star of PBS's A Chef's Life , who wrote the foreword, the contributors include Shorlette Ammons, Karen Amspacher, V
Who reads Edible North Carolina : a journey across a state of flavor?
It is typically read by self-directed learners exploring a subject in depth.
Common subject areas: history, science, philosophy, social sciences.
- Author
- Marcie Cohen Ferris (editor)
- Publisher
- The University of North Carolina Press
- Published
- 2022
- Language
- EN
- ISBN
- 9781469667799
- Category
- nonfiction
More by Marcie Cohen Ferris (editor)
Browse all works by Marcie Cohen Ferris (editor)
Similar books
- Edible : a Celebration of Local Foods — Ryder, Tracey, Topalian, Carole (2010)
- The Edible South : The Power of Food and the Making of an American Region — Marcie Cohen Ferris (2014)
- North Carolina : a Photographic Journey — McCarthy, Ann (1993)
- A photographic Journey — Steve Brimm (2016)
- State Parks of North Carolina — Walter C. Biggs, Jr. and James F. Parnell (1989)
- The Ways Of The Tribe: A Cultural Journey Across North-eastern Tanzania Cultural Journey Across North-eastern Tanzania — Gervase Tatah Mlola; photos by Colin Hastings and Briony Campbell (2010)