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About this nonfiction
The Vulnerable Brain and Environmental Risks : Volume 2: Toxins in Food by Michael Aschner, Judy L. Aschner, Harold K. Kimelberg (auth.), Robert L. Isaacson, Karl F. Jensen (eds.) is a nonfiction available to read on EtoBox.
It is typically read by self-directed learners exploring a subject in depth.
Common subject areas: history, science, philosophy, social sciences.
- Author
- Michael Aschner, Judy L. Aschner, Harold K. Kimelberg (auth.), Robert L. Isaacson, Karl F. Jensen (eds.)
- Publisher
- Springer US
- Published
- 1992
- Language
- EN
- ISBN
- 9780306441653
- Category
- nonfiction
- Subjects
- Science, Medical, Medicine
More by Michael Aschner, Judy L. Aschner, Harold K. Kimelberg (auth.), Robert L. Isaacson, Karl F. Jensen (eds.)
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