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About this Agricultural and Biological Sciences article

Utilization of Jujube Fruit ( Ziziphus mauritiana Lam.) Extracts as a Natural Antioxidants in Stability of Frying Oil by Delfanian, Mojtaba; Kenari, Reza Esmaeilzadeh; Sahari, Mohammad Ali is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Delfanian, Mojtaba; Kenari, Reza Esmaeilzadeh; Sahari, Mohammad Ali
Publisher
Taylor and Francis Group; Informa UK (Taylor & Francis); Marcel Dekker Inc.; Informa UK Limited (ISSN 1094-2912)
Published
2015
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)

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