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Can I read Fungal Biotechnology in Agricultural, Food and Environmental Applications; Volume 21 in Mycology Series - Marcel Dekker on EtoBox?

Fungal Biotechnology in Agricultural, Food and Environmental Applications; Volume 21 in Mycology Series - Marcel Dekker by Arora D.K., Bridge P.D., Bhatnager D., (Eds.), (2004) is a nonfiction available to read on EtoBox.

What is Fungal Biotechnology in Agricultural, Food and Environmental Applications; Volume 21 in Mycology Series - Marcel Dekker about?

Contributions from 80 world-renowned authorities representing a broad international background lend Fungal Biotechnology in Agricultural, Food, and Environmental Applications first-class information on the biotechnological potential of entomopathogenic fungi and ergot alkaloids, applications of Trichoderma in disease control, and the development of mycoherbicides. Additional topics include fungal control of nematodes, control of plant disease by arbuscular mycorrhizal fungi, strategies for controlling vegetable and fruit crops, molecular biology tactics with mycotoxigenic fungi and the development of biofungicides, production of edible fungi, fermented foods, and high-value products like mycoprotein.

Who reads Fungal Biotechnology in Agricultural, Food and Environmental Applications; Volume 21 in Mycology Series - Marcel Dekker?

It is typically read by self-directed learners exploring a subject in depth.

Common subject areas: history, science, philosophy, social sciences.

Author
Arora D.K., Bridge P.D., Bhatnager D., (Eds.), (2004)
Publisher
Marcel Dekker; Momenta; CRC Press
Published
2004
Language
EN
ISBN
9781135520113
Category
nonfiction
Subjects
Science, Technology, Agriculture

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