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About this document

Grade 7 TLE Cookery Module 1 by Antonio Caballero is a document available to read on EtoBox.

This document provides information about appropriate kitchen tools, equipment, and paraphernalia. It discusses the different materials used to make kitchen tools like stainless steel, aluminum, ceramic, glass, cast iron, plastic, and hard rubber. It explains the advantages and disadvantages of each material. It also lists and describes common kitchen tools used for cooking like basters, spatulas, ladles, whisks, can openers, peelers, graters, and more. The document aims to educate readers on the proper tool

Author
Antonio Caballero
Language
EN