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About this Medicine article
The Relationship Between Body Mass Index and the Variation in Plasma Levels of Triglycerides After Short-term Red Wine Consumption by Fernando Henpin Yue Cesena; Silmara Regina Coimbra; Ana Cristina Magalhães Andrade; Protásio Lemos da Luz is a Medicine article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Medicine.
- Author
- Fernando Henpin Yue Cesena; Silmara Regina Coimbra; Ana Cristina Magalhães Andrade; Protásio Lemos da Luz
- Publisher
- Elsevier ; Elsevier BV (ISSN 1933-2874)
- Published
- 2011
- Field
- Medicine (Health Sciences)