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About this Agricultural and Biological Sciences article
Prevalence of aflatoxin contamination in red chilli pepper ( Capsicum annum L.) from India by Rajendran, Sasireka (author);Shunmugam, Ganapathy (author);Mallikarjunan, Kumar (author);Paranidharan, Vaikuntavasan (author);Venugopal, Arun Prasath (author) is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Rajendran, Sasireka (author);Shunmugam, Ganapathy (author);Mallikarjunan, Kumar (author);Paranidharan, Vaikuntavasan (author);Venugopal, Arun Prasath (author)
- Publisher
- Oxford University Press (OUP)
- Published
- 2022
- Field
- Agricultural and Biological Sciences (Life Sciences)