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Dead Dough Recipes and Techniques by Temet Nosche is a document available to read on EtoBox.
What is Dead Dough Recipes and Techniques about?
The document provides recipes and instructions for making decorative dead doughs in various colors. It includes recipes for syrup, white decorative dead dough, and colored variations like speckled, brown, yellow, red, black, and green/purple. Additional recipes are provided for caramel color, pumpkin bread, laminated brioche dough, and lemon curd. The recipes include lists of ingredients by weight or percentage and instructions for mixing, proofing, baking, and assembling the various doughs and fillings.
- Author
- Temet Nosche
- Language
- EN