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About this Agricultural and Biological Sciences article
Effects of Several Vegetable Oils on Lipid Classes and Very Long Chain Polyenoic Fatty Acid Content of Rat Liver and Heart by Landes, Doelas R.; Miller, Josephine. is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Landes, Doelas R.; Miller, Josephine.
- Publisher
- American Chemical Society; American Chemical Society (ACS) (ISSN 0021-8561)
- Published
- 1975
- Field
- Agricultural and Biological Sciences (Life Sciences)