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About this Environmental Science article
Carcinogen Adducts as an Indicator for the Public Health Risks of Consuming Carcinogen-exposed Fish and Shellfish. by Dunn, B P is a Environmental Science article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Environmental Science.
- Author
- Dunn, B P
- Publisher
- Environmental Health Information Service; Environmental Health Perspectives; US Department of Health and Human Services; Research Triangle Park N.C.: National Institute of Environmental Health Sciences National Institutes of Health Dept. of Health Education and Welfare, 1972-; JSTOR (ISSN 0091-6765)
- Published
- 1991
- Field
- Environmental Science (Physical Sciences)