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About this nonfiction

Лабораторный практикум по общей технологии пищевых производств by Виноградова А.А., и др. is a nonfiction available to read on EtoBox.

It is typically read by self-directed learners exploring a subject in depth.

Common subject areas: history, science, philosophy, social sciences.

Author
Виноградова А.А., и др.
Publisher
ПищепроМ
Published
1991
Language
RU
ISBN
9785100022824
Category
nonfiction
Subjects
Technology, Stem

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