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About this Agricultural and Biological Sciences article

GC-MS Characterization, in vitro Antioxidant and Antimicrobial Activity of Newly Isolated Oil from Edible Wild Bamboo Rice ( Bambusa bambos ) by Soumya, V.; Muzib, Y. Indira; Venkatesh, P. is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Soumya, V.; Muzib, Y. Indira; Venkatesh, P.
Publisher
Informa UK (Taylor & Francis); Taylor and Francis Ltd.; Informa UK Limited (ISSN 2231-1866)
Published
2014
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)

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