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About this Biochemistry, Genetics and Molecular Biology article

Taste sensitivity to sucrose is lower in outbred Sprague-Dawley phenotypic obesity-prone rats than obesity-resistant rats by Sun, Huiling; Yan, Junbao; Sun, Bo; Song, Lin; Yan, Jianqun is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Biochemistry, Genetics and Molecular Biology.

Author
Sun, Huiling; Yan, Junbao; Sun, Bo; Song, Lin; Yan, Jianqun
Publisher
Elsevier Science; Elsevier ; Elsevier Inc.; Elsevier BV (ISSN 0006-291X)
Published
2017
Language
EN
Field
Biochemistry, Genetics and Molecular Biology (Life Sciences)

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