About this document
Cacfp Food Storage Chart by Nemo Fouad is a document available to read on EtoBox.
The CACFP Food Storage Chart provides guidelines for the safe storage of various perishable food items in refrigerators and freezers, detailing specific timeframes for meat, poultry, dairy, fish, and prepared meals. It emphasizes the importance of labeling and dating food, using items with the earliest dates first, and following handling instructions. Additional notes highlight the necessity of proper packaging for freezing and the general rule of discarding questionable items.
- Author
- Nemo Fouad
- Language
- EN