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About this Agricultural and Biological Sciences article
Discriminative power of DNA-based, volatilome, near infrared spectroscopy, elements and stable isotopes methods for the origin authentication of typical Italian mountain cheese using sPLS-DA modeling by Cardin, Marco (author);Mounier, Jérôme (author);Coton, Emmanuel (author);Cardazzo, Barbara (author);Perini, Matteo (author);Bertoldi, Daniela (author);Pianezze, Silvia (author);Segato, Severino (author);Di Camillo, Barbara (author);Cappellato, Marco (author);Coton, Monika (author);Carraro, Lisa (author);Currò, Sarah (author);Lucchini, Rosaria (author);Mohammadpour, Hooriyeh (author);Novelli, Enrico (author) is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Cardin, Marco (author);Mounier, Jérôme (author);Coton, Emmanuel (author);Cardazzo, Barbara (author);Perini, Matteo (author);Bertoldi, Daniela (author);Pianezze, Silvia (author);Segato, Severino (author);Di Camillo, Barbara (author);Cappellato, Marco (author);Coton, Monika (author);Carraro, Lisa (author);Currò, Sarah (author);Lucchini, Rosaria (author);Mohammadpour, Hooriyeh (author);Novelli, Enrico (author)
- Publisher
- Elsevier BV
- Published
- 2024
- Field
- Agricultural and Biological Sciences (Life Sciences)