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About this Agricultural and Biological Sciences article

Flavor and Physical Properties of Spray-dried Whole Milks with Bulk Densities .25, .4, and .6 by Tamsma, A.; Sutton, C. is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Tamsma, A.; Sutton, C.
Publisher
American Dairy Science Association; Elsevier Ltd; Elsevier BV (ISSN 0022-0302)
Published
1975
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)

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