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29.1 30 21.8 20 10 0 22 29 32 Temperature / oC 1% salt solution 2% salt solution Figure 7: Graph of rate of eggs hatched against temperature This practical investigated the effect of temperature on the hatching success of brine shrimp eggs. Brine shrimp eggs were placed in salt solutions at temperatures of 22°C, 29°C, and 32°C. The number of eggs that hatched was counted and the hatching success rate calculated. The results showed that the hatching success rate decreased as the temperature incr
- Author
- Nurul Izzati
- Language
- EN