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Homemade Meat Masala Recipe by TIRUPUR OFFICE is a document available to read on EtoBox.

This document provides a recipe for Meat Masala, a spice blend used to flavor chicken, eggs, and meat dishes. The recipe calls for dry-roasting and grinding various whole spices like mustard seeds, fenugreek, chili powder, and garlic to create a fragrant masala powder. The masala takes about 10 minutes to prepare and can be stored in an airtight container in the fridge for up to a month. A note encourages readers to try the masala and share their experience.

Author
TIRUPUR OFFICE
Language
EN