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About this Agricultural and Biological Sciences article

Studies of the Energy Requirements of Chickens: 1. The Effect of Dietary Energy Level on Growth and Feed Comsumption by Hill, F. W.; Dansky, L. M. is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Hill, F. W.; Dansky, L. M.
Publisher
Poultry Science Association; Oxford University Press; Elsevier BV; Oxford University Press (OUP) (ISSN 0032-5791)
Published
1954
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)

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