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About this nonfiction

Designing restaurants and hotels by Berberoğlu, H. is a nonfiction available to read on EtoBox.

It is typically read by self-directed learners exploring a subject in depth.

Common subject areas: history, science, philosophy, social sciences.

Author
Berberoğlu, H.
Publisher
Food and Beverage Consultants, c1988.
Published
1988
Language
EN
Category
nonfiction