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About this Engineering article
Characterization of the Syneresis and the Firmness of the Milk Gel Using an Ultrasonic Technique by Taifi, N; Bakkali, F; Faiz, B; Moudden, A; Maze, G; Décultot, D is a Engineering article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Engineering.
- Author
- Taifi, N; Bakkali, F; Faiz, B; Moudden, A; Maze, G; Décultot, D
- Publisher
- Institute of Physics; IOP Publishing; Institute of Physics and the Physical Society (ISSN 0957-0233)
- Published
- 2005
- Field
- Engineering (Physical Sciences)
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