Skip to content

Opening book details…

Can I read Protein coronas formed by three blood proteins and food-borne carbon dots from roast mackerel: Effects on cytotoxicity and cellular metabolites on EtoBox?

Protein coronas formed by three blood proteins and food-borne carbon dots from roast mackerel: Effects on cytotoxicity and cellular metabolites by Guoxin Cui; Lijuan Zhang; Ahmed A. Zaky; Ronggang Liu; Haitao Wang; A,M, Abd El-Aty; Mingqian Tan is a Materials Science article available to read on EtoBox.

What is Protein coronas formed by three blood proteins and food-borne carbon dots from roast mackerel: Effects on cytotoxicity and cellular metabolites about?

Food-borne carbon dots (FCDs) produced naturally during food thermal processing are one of important factors affecting human health. The FCDs will inevitably encounter blood proteins after oral administration and spontaneously form protein coronas. In this study, the interaction of three major blood proteins, including albumin, gamma globulin, and fibrinogen, with FCDs from roasted mackerel was investigated for the first time. The purpose of the research is to explore the effect of the protein corona on the biological effects of cytotoxicity and the metabolic response. The results showed that FCDs spontaneously bound to the three blood proteins, and the process involved the participation of multiple interaction forces. Three protein coronas attenuated FCD-mediated cell viability damage, oxidative stress, and mitochondrial membrane potential. Further metabolomics analysis showed that FCDs disrupted cellular carbohydrate, amino acid, and nucleotide metabolism and significantly affected the expression of six metabolic pathways in normal rat kidney cells. The protein corona alleviated the disorder of energy and substance metabolism pathways. However, the protein corona inevitably expan

Who reads Protein coronas formed by three blood proteins and food-borne carbon dots from roast mackerel: Effects on cytotoxicity and cellular metabolites?

It is typically read by researchers, students, and practitioners in Materials Science.

Author
Guoxin Cui; Lijuan Zhang; Ahmed A. Zaky; Ronggang Liu; Haitao Wang; A,M, Abd El-Aty; Mingqian Tan
Publisher
Elsevier BV
Published
2022
Language
EN
Field
Materials Science (Physical Sciences)

More by Guoxin Cui; Lijuan Zhang; Ahmed A. Zaky; Ronggang Liu; Haitao Wang; A,M, Abd El-Aty; Mingqian Tan

Browse all works by Guoxin Cui; Lijuan Zhang; Ahmed A. Zaky; Ronggang Liu; Haitao Wang; A,M, Abd El-Aty; Mingqian Tan