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Potential Application of Urease and Nitrification Inhibitors to Mitigate Emissions from the Livestock Sector: a Review by Eska Nugrahaeningtyas; Dong-Jun Lee; Jun-Ik Song; Jung-Kon Kim; Kyu-Hyun Park is a Agricultural and Biological Sciences article available to read on EtoBox.

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Human activities have caused an increase in greenhouse gas emissions, resulting in climate change that affects many factors of human life including its effect on water and food quality in certain areas with implications for human health. CH and NO are known as potent non-CO GHGs. The livestock industry contributes to direct emissions of CH (38.24%) and NO (6.70%) through enteric fermentation and manure treatment, as well as indirect NO emissions via NH volatilization. NH is also a secondary precursor of particulate matter. Several approaches have been proposed to address this issue, including dietary management, manure treatment, and the possibility of inhibitor usage. Inhibitors, including urease and nitrification inhibitors, are widely used in agricultural fields. The use of urease and nitrification inhibitors is known to be effective in reducing nitrogen loss from agricultural soil in the form of NH and NO and can further reduce CH as a side effect. However, the effectiveness of inhibitors in livestock manure systems has not yet been explored. This review discusses the potential of inhibitor usage, specifically of N-(n-butyl) thiophosphoric triamide, dicyandiamide, and 3,4-dimet

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Author

Eska Nugrahaeningtyas; Dong-Jun Lee; Jun-Ik Song; Jung-Kon Kim; Kyu-Hyun Park

Published

2022

Language

EN

Field

Agricultural and Biological Sciences (Life Sciences)