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Can I read Low-calorie Foods Handbook (food Science And Technology) on EtoBox?
Low-calorie Foods Handbook (food Science And Technology) by Aaron M. Altschul is a book available to read on EtoBox.
What is Low-calorie Foods Handbook (food Science And Technology) about?
Examines the various aspects of low-calorie foods - including their history, technology, ingredients, governing regulations, position of the food market and future prospects - while addressing the medical and social rationale for their development. This work is suitable for food scientists, executives in the food industry and cardiologists.
- Author
- Aaron M. Altschul
- Publisher
- Marcel Dekker Incorporated
- Published
- 1993
- Language
- EN
- ISBN
- 9780824788124
- Subjects
- Engineering, Medical, Medicine
- Updated
- 2026-03-24
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