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About this Environmental Science article

Vitamin A and D Potencies of Oil from Body, Liver and Intestines of Pilchard, Herring, Salmon and Tullibee by Pugsley, L. I. is a Environmental Science article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Environmental Science.

Author
Pugsley, L. I.
Publisher
Fisheries Research Board of Canada (ISSN 0015-296X)
Published
1942
Language
EN
Field
Environmental Science (Physical Sciences)

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