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About this Chemistry article

Characterization and Comparison of the Chemical Composition of Exotic Superfoods by Llorent-Martínez, E.J.; Fernández-de Córdova, M.L.; Ortega-Barrales, P.; Ruiz-Medina, A. is a Chemistry article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Chemistry.

Author
Llorent-Martínez, E.J.; Fernández-de Córdova, M.L.; Ortega-Barrales, P.; Ruiz-Medina, A.
Publisher
Elsevier Science; Elsevier ; Elsevier BV (ISSN 0026-265X)
Published
2013
Field
Chemistry (Physical Sciences)

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