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What is Optimal Cold Storage for Tomatoes about?

Cold storage of tomatoes at around 12°C is recommended to maintain quality while avoiding chilling injury. This study examined the effects of storage at 5°C and 15°C on three tomato cultivars with different flavor profiles. Storage at 5°C maintained fruit quality parameters like firmness and acidity better than 15°C storage. Both storage temperatures affected the fruit

Author

kaustubh

Language

EN