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About this Biochemistry, Genetics and Molecular Biology article

Transfer of Glucosyl Units to Oligosaccharides and Polysaccharides by the Action of Uridine Diphosphoglucose-α-glucan Transglucosylase* by Brown, David H.; Illingworth, Barbara; Kornfeld, Rosalind is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Biochemistry, Genetics and Molecular Biology.

Author
Brown, David H.; Illingworth, Barbara; Kornfeld, Rosalind
Publisher
American Chemical Society; American Chemical Society (ACS) (ISSN 0006-2960)
Published
1965
Field
Biochemistry, Genetics and Molecular Biology (Life Sciences)

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