Skip to content

Opening book details…

About this document

Food Safety Principles Overview by Charles Mintah is a document available to read on EtoBox.

The document discusses the basic principles, scope and limits of a food safety act. It outlines that the objectives are to control the food chain from farm to fork using preventive measures to protect public health from food hazards. It should cover the whole food chain and clarify responsibilities of food business operators and competent authorities. The scope includes inspection, controls, and authorization of operators. It addresses issues like products deemed unfit for human consumption and how the Code

Author
Charles Mintah
Language
EN