Opening book details…
About this Agricultural and Biological Sciences article
Heat Resistance of Listeria monocytogenes Scott A and HAL 957E1 in Various Liquid Egg Products by BARTLETT, F. M.; HAWKE, A. E. is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- BARTLETT, F. M.; HAWKE, A. E.
- Publisher
- International Association for Food Protection (ISSN 0362-028X)
- Published
- 1995
- Field
- Agricultural and Biological Sciences (Life Sciences)