Skip to content

Opening book details…

About this Biochemistry, Genetics and Molecular Biology article

Effect of Oxygen Concentration on Photo-oxidation and Photosensitizer Bleaching in Butter by Jens Petter Wold; Annette Veberg Dahl; Frank Lundby; Asgeir Nikolai Nilsen; Asta Juzeniene; Johan Moan is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Biochemistry, Genetics and Molecular Biology.

Author
Jens Petter Wold; Annette Veberg Dahl; Frank Lundby; Asgeir Nikolai Nilsen; Asta Juzeniene; Johan Moan
Publisher
John Wiley and Sons; Wiley (Blackwell Publishing); Wiley-Blackwell; Wiley; American Society for Photobiology (ISSN 0031-8655)
Published
2009
Language
EN
Field
Biochemistry, Genetics and Molecular Biology (Life Sciences)

More by Jens Petter Wold; Annette Veberg Dahl; Frank Lundby; Asgeir Nikolai Nilsen; Asta Juzeniene; Johan Moan

Browse all works by Jens Petter Wold; Annette Veberg Dahl; Frank Lundby; Asgeir Nikolai Nilsen; Asta Juzeniene; Johan Moan