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Experiment was conducted to examine the effect of dietary roxarsone (3-nitro-4- hydroxyphemylarsonic acid) on Cu utilization by chick. A fortified corn-soybean meal diet was fed to the chick. Roxarsone dramatically reduced liver cu concentration at all levels of supplemental Cu fed. The level of roxarsone commonly fed, 50 mg/kg diet, resulted in a two-to-four fold depression in liver Cu concentration in chick. The effects of roxarsone on weight gain were more perplexity. In the chick, the diets containing 1

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