About this document
Ulug - Impact of Ultra-Processed Foods On Hedonic and Homeostatic Appetite Regulation - A Systematic Review - ScienceDirect by Ben Soyferman is a document available to read on EtoBox.
This systematic review investigates the impact of ultra-processed foods (UPF) on appetite regulation, highlighting their potential to disrupt both hedonic and homeostatic mechanisms, which may contribute to obesity. The review found that UPF consumption is associated with faster eating rates and altered gut-brain signaling, but results remain inconclusive due to variability in study designs and populations. The authors suggest that reducing UPF intake could be a key strategy for managing appetite and weight
- Author
- Ben Soyferman
- Language
- EN