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About this Agricultural and Biological Sciences article
Peripheral Ghrelin Reduces Food Intake and Respiratory Quotient in Chicken by S.M.E. Geelissen; Q. Swennen; S. Van der Geyten; E.R. Kühn; H. Kaiya; K. Kangawa; E. Decuypere; J. Buyse; V.M. Darras is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- S.M.E. Geelissen; Q. Swennen; S. Van der Geyten; E.R. Kühn; H. Kaiya; K. Kangawa; E. Decuypere; J. Buyse; V.M. Darras
- Publisher
- Elsevier Science; Elsevier ; Elsevier BV (ISSN 0739-7240)
- Published
- 2006
- Field
- Agricultural and Biological Sciences (Life Sciences)