About this document
Hans 2019 by Ramanan Thirumoorthy is a document available to read on EtoBox.
This review discusses the bioprocessing of paddy straw into ethanol through simultaneous saccharification and fermentation (SSF), highlighting its potential as a sustainable energy source due to the high sugar content in paddy straw. It addresses the environmental issues associated with paddy straw disposal, such as greenhouse gas emissions from burning, and emphasizes the benefits of utilizing it for bioethanol production. The article also covers the challenges and solutions in the bioprocessing of paddy s
- Author
- Ramanan Thirumoorthy
- Language
- EN