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About this Biochemistry, Genetics and Molecular Biology article

Effect of the umami peptides on the ligand binding and function of rat mGlu4a receptor might implicate this receptor in the monosodium glutamate taste transduction by Katherine Monastyrskaia; Kenneth Lundstrom; Doris Plahl; Gonzalo Acuna; Christophe Schweitzer; Pari Malherbe; Vincent Mutel is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Biochemistry, Genetics and Molecular Biology.

Author
Katherine Monastyrskaia; Kenneth Lundstrom; Doris Plahl; Gonzalo Acuna; Christophe Schweitzer; Pari Malherbe; Vincent Mutel
Publisher
Nature Publishing Group; John Wiley and Sons; Springer Science and Business Media LLC; Wiley (Blackwell Publishing); Wiley-Blackwell; Society for Mining, Metallurgy and Exploration Inc.; Wiley; Research Square (ISSN 0007-1188)
Published
1999
Language
EN
Field
Biochemistry, Genetics and Molecular Biology (Life Sciences)