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About this Agricultural and Biological Sciences article

Optimal dietary protein level for hybrid tilapia (Oreochromis niloticus × O. aureus) reared in seawater by Shi-Yen Shiau; Shu-Ling Huang is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Shi-Yen Shiau; Shu-Ling Huang
Publisher
Elsevier Science; Elsevier ; Elsevier BV (ISSN 0044-8486)
Published
1989
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)

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