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About this Agricultural and Biological Sciences article
The Role of Nitrogen in World Food Production and Environmental Sustainability by B. Eickhout; A.F. Bouwman; H. van Zeijts is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- B. Eickhout; A.F. Bouwman; H. van Zeijts
- Publisher
- Elsevier Science; Elsevier ; Elsevier BV (ISSN 0167-8809)
- Published
- 2006
- Language
- EN
- Field
- Agricultural and Biological Sciences (Life Sciences)
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