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Foods to Prevent and Manage Dengue by Liamar Grace Defiño is a document available to read on EtoBox.

What is Foods to Prevent and Manage Dengue about?

This document presents information about diet therapy for dengue from a student project called Primary Foods for Dengue (PriFoD). It discusses how proper nutrition can prevent and manage dengue by boosting immunity. Specific foods that help prevent dengue include garlic, onions, apple cider vinegar, lemongrass, and tomatoes due to compounds that act as natural mosquito repellents. Foods like beans, lentils and a variety of fruits and vegetables in different colors aid immune function and dengue recovery. Th

Author

Liamar Grace Defiño

Language

EN