About this Agricultural and Biological Sciences article
Der Einfluß des Glutaminsäuregehaltes der Diät auf die Katabolisierung von Isotopenmarkierter Glutaminsäure bei Ratten by Bergner, H.; Wilke, Annette; Simon, O.; Wolf, E. is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Bergner, H.; Wilke, Annette; Simon, O.; Wolf, E.
- Publisher
- Taylor and Francis Group; Informa UK (Taylor & Francis); Taylor and Francis Ltd.; Informa UK Limited (ISSN 0003-942X)
- Published
- 1984
- Field
- Agricultural and Biological Sciences (Life Sciences)