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About this Agricultural and Biological Sciences article
Marination and Cooking Performance of Portioned Broiler Breast Fillets with the Wooden Breast Condition by Bowker, B C; Maxwell, A D; Zhuang, H; Adhikari, K is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Bowker, B C; Maxwell, A D; Zhuang, H; Adhikari, K
- Publisher
- Poultry Science Association; Oxford University Press; Elsevier BV; Oxford University Press (OUP) (ISSN 0032-5791)
- Published
- 2018
- Field
- Agricultural and Biological Sciences (Life Sciences)
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